{"id":4182,"date":"2024-01-03T22:03:31","date_gmt":"2024-01-04T01:03:31","guid":{"rendered":"http:\/\/www.sbmidis.com\/wordpress\/?p=4182"},"modified":"2024-01-03T22:03:34","modified_gmt":"2024-01-04T01:03:34","slug":"batatas-gratinadas-com-linguica","status":"publish","type":"post","link":"https:\/\/www.sbmidis.com\/wordpress\/batatas-gratinadas-com-linguica\/","title":{"rendered":"Batatas gratinadas com lingui\u00e7a"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Ingredientes para 4 pessoas:<\/strong><\/p>\n\n\n\n

4 batatas grandes
60 g de manteiga
70 g de farinha
600 ml de leite
2 gemas
140 g de queijo emmental
150 g de lingui\u00e7a
Sal e pimenta a gosto
1 pitada de noz-moscada<\/p>\n\n\n\n

Prepara\u00e7\u00e3o:<\/strong><\/p>\n\n\n\n

Descasque as batatas e corte-as em peda\u00e7os. Em seguida, ferva as batatas em \u00e1gua salgada por 5 minutos. Retire da \u00e1gua e deixe-os secar em uma toalha de cozinha.
Separadamente, em uma panela, derreta a manteiga. Em seguida, adicione a farinha e o leite frio de uma s\u00f3 vez e mexa sem parar por 6 ou 7 minutos. Agora adicione o sal e a noz-moscada. Remova do fogo e deixe esfriar.
Quando a massa estiver fria, adicione a gema de ovo, a lingui\u00e7a e o queijo em cubos. Misture bem.
Coloque cuidadosamente as batatas em uma assadeira e cubra-as com a mistura. Mexa com uma colher tomando cuidado para que as batatas n\u00e3o se quebrem ou se transformem em pur\u00ea.
Pr\u00e9-aque\u00e7a o forno a 180 \u00baC e uma vez quente, asse as batatas por 30 minutos.
Sirva com um pouco de salada e bom apetite.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes para 4 pessoas: 4 batatas grandes60 g de manteiga70 g de farinha600 ml de leite2 gemas140 g de queijo emmental150 g de lingui\u00e7aSal e pimenta a gosto1 pitada de noz-moscada Prepara\u00e7\u00e3o: Descasque as batatas e corte-as em peda\u00e7os. Em … Continue lendo →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,15,10],"tags":[],"class_list":["post-4182","post","type-post","status-publish","format-standard","hentry","category-todas-receitas-postadas","category-carnes","category-legumes-e-verduras"],"yoast_head":"\nBatatas gratinadas com lingui\u00e7a - Receitas Culinarias<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sbmidis.com\/wordpress\/batatas-gratinadas-com-linguica\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Batatas gratinadas com lingui\u00e7a - Receitas Culinarias\" \/>\n<meta property=\"og:description\" content=\"Ingredientes para 4 pessoas: 4 batatas grandes60 g de manteiga70 g de farinha600 ml de leite2 gemas140 g de queijo emmental150 g de lingui\u00e7aSal e pimenta a gosto1 pitada de noz-moscada Prepara\u00e7\u00e3o: Descasque as batatas e corte-as em peda\u00e7os. 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