{"id":3261,"date":"2021-01-26T00:18:08","date_gmt":"2021-01-26T03:18:08","guid":{"rendered":"http:\/\/www.sbmidis.com\/wordpress\/?p=3261"},"modified":"2021-01-26T00:18:09","modified_gmt":"2021-01-26T03:18:09","slug":"a-torta-cremosa-de-palmito","status":"publish","type":"post","link":"https:\/\/www.sbmidis.com\/wordpress\/a-torta-cremosa-de-palmito\/","title":{"rendered":"A Torta cremosa de palmito"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Ingredientes<\/strong><\/p>\n\n\n\n

MASSA:<\/strong><\/p>\n\n\n\n

2 x\u00edcaras (ch\u00e1) de farinha de trigo
150 g de manteiga ou margarina
1 gema
1 pote de iogurte natural
Uma colher (ch\u00e1) sal
1 gema para pincelar.<\/p>\n\n\n\n

Ingredientes para recheio:<\/strong><\/p>\n\n\n\n

3 colheres (sopa) de azeite
1 cebola picada
1 tomate picado
1 vidro grande de palmito
1\/2 x\u00edcara (ch\u00e1) de azeitonas
1 lata de ervilha
1\/2 x\u00edcara (ch\u00e1) de salsa e cebolinha
1 pote de requeij\u00e3o cremoso
1 colher (sopa) de farinha de trigo
Sal e pimenta a gosto.<\/p>\n\n\n\n

Modo de preparo do recheio:<\/strong><\/p>\n\n\n\n

Em uma panela, aque\u00e7a o azeite e refogue a cebola Junte o tomate picado e frite. Adicione o palmito, a ervilha, as azeitonas, o sal e a pimenta. Cozinhe por alguns minutos.
Em seguida, acrescente o requeij\u00e3o cremoso, a salsa, a cebolinha e a farinha.
Cozinhe por mais alguns minutos.<\/p>\n\n\n\n

Modo de prepara\u00e7\u00e3o da Massa: <\/strong><\/p>\n\n\n\n

Ent\u00e3o, em um recipiente, coloque a farinha de trigo (mas reserve um pouco dela), a manteiga ou a margarina, o sal, a gema e o iogurte.
Em seguida, misture com as m\u00e3os (neste momento, se for necess\u00e1rio, utilize a farinha reservada para dar o ponto).
Ent\u00e3o, deixe descansar por aproximadamente 10 minutos coberta com um pano. Por fim, a seguir, abra parte da massa com aux\u00edlio do rolo.
Em seguida, coloque em assadeira redonda (n\u00ba 24) de fundo falso.
Ent\u00e3o, empregue o recheio frio e o restante da massa e cubra a torta. Em seguida, pincele com a gema Leve ao forno pr\u00e9 \u2013 aquecido (180\u00bac) por 20 minutos.<\/p>\n\n\n\n

Dica:<\/strong> substitua o recheio de palmito por atum, frango, bacalhau, camar\u00e3o ou legumes.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes MASSA: 2 x\u00edcaras (ch\u00e1) de farinha de trigo150 g de manteiga ou margarina1 gema1 pote de iogurte naturalUma colher (ch\u00e1) sal1 gema para pincelar. Ingredientes para recheio: 3 colheres (sopa) de azeite1 cebola picada1 tomate picado1 vidro grande de … Continue lendo →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,7],"tags":[],"class_list":["post-3261","post","type-post","status-publish","format-standard","hentry","category-todas-receitas-postadas","category-tortas"],"yoast_head":"\nA Torta cremosa de palmito - Receitas Culinarias<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sbmidis.com\/wordpress\/a-torta-cremosa-de-palmito\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A Torta cremosa de palmito - Receitas Culinarias\" \/>\n<meta property=\"og:description\" content=\"Ingredientes MASSA: 2 x\u00edcaras (ch\u00e1) de farinha de trigo150 g de manteiga ou margarina1 gema1 pote de iogurte naturalUma colher (ch\u00e1) sal1 gema para pincelar. 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