{"id":2763,"date":"2020-07-14T01:07:49","date_gmt":"2020-07-14T04:07:49","guid":{"rendered":"http:\/\/www.sbmidis.com\/wordpress\/?p=2763"},"modified":"2020-07-14T01:07:51","modified_gmt":"2020-07-14T04:07:51","slug":"frango-na-caneca-da-ana-maria-braga","status":"publish","type":"post","link":"https:\/\/www.sbmidis.com\/wordpress\/frango-na-caneca-da-ana-maria-braga\/","title":{"rendered":"Frango na Caneca da Ana Maria Braga"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Ingredientes<\/strong><\/p>\n\n\n\n

1 x\u00edcara de ch\u00e1 ou 150 gramas de palmito em conserva escorrido picado
Meia x\u00edcara de ch\u00e1 ou 75 gramas de ervilha
Um quarto de x\u00edcara de ch\u00e1 ou 35 gramas de azeitona preta picada
Meia x\u00edcara de ch\u00e1 ou 35 gramas de queijo parmes\u00e3o ralado
1 x\u00edcara de ch\u00e1 ou 60 gramas de cream cracker quebrado grosseiramente
cebolinha picada a gosto
3 x\u00edcaras de ch\u00e1 ou 300 gramas de frango cozido e desfiado
2 x\u00edcaras de ch\u00e1 de caldo de frango ou 1 tablete de caldo de frango dissolvido em 2 x\u00edcaras de ch\u00e1 de \u00e1gua
2 x\u00edcaras de ch\u00e1 ou 400 mililitros de leite
4 gemas
2 colheres de sopa ou 40 gramas de margarina
4 colheres de sopa ou 40 gramas de amido de milho
sal a gosto
4 claras batidas em neve
cream cracker triturado ou 5 biscoitos
parmes\u00e3o ralado a gosto<\/p>\n\n\n\n

Modo de preparo<\/strong><\/p>\n\n\n\n

Misture em uma tigela 1 x\u00edcara de ch\u00e1 de palmito em conserva escorrido picado, meia x\u00edcara de ch\u00e1 de ervilha, um quarto de x\u00edcara de ch\u00e1 de azeitona preta picada, meia x\u00edcara de ch\u00e1 de queijo parmes\u00e3o ralado, 1 x\u00edcara de ch\u00e1 de cream cracker quebrado grosseiramente, cebolinha picada a gosto e 3 x\u00edcaras de ch\u00e1 de frango cozido e desfiado. Reserve.
Leve ao fogo 2 x\u00edcaras de ch\u00e1 de caldo de frango, 2 x\u00edcaras de ch\u00e1 de leite, 4 gemas, 2 colheres de sopa de margarina, 4 colheres de sopa de amido de milho e sal a gosto. Mexa at\u00e9 engrossar, por cerca de 10 minutos.
Misture este creme na tigela onde est\u00e1 o frango e depois adicione 4 claras batidas em neve misturando delicadamente.
Em x\u00edcaras de ch\u00e1 ou caf\u00e9 ou refrat\u00e1rio untadas com margarina e polvilhadas com cream cracker triturado, coloque a mistura de frango e polvilhe queijo parmes\u00e3o ralado.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes 1 x\u00edcara de ch\u00e1 ou 150 gramas de palmito em conserva escorrido picadoMeia x\u00edcara de ch\u00e1 ou 75 gramas de ervilhaUm quarto de x\u00edcara de ch\u00e1 ou 35 gramas de azeitona preta picadaMeia x\u00edcara de ch\u00e1 ou 35 gramas … Continue lendo →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,3],"tags":[],"class_list":["post-2763","post","type-post","status-publish","format-standard","hentry","category-todas-receitas-postadas","category-aves"],"yoast_head":"\nFrango na Caneca da Ana Maria Braga - Receitas Culinarias<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sbmidis.com\/wordpress\/frango-na-caneca-da-ana-maria-braga\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Frango na Caneca da Ana Maria Braga - 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