{"id":1257,"date":"2019-12-14T18:55:23","date_gmt":"2019-12-14T21:55:23","guid":{"rendered":"http:\/\/www.sbmidis.com\/wordpress\/?p=1257"},"modified":"2019-12-14T18:55:30","modified_gmt":"2019-12-14T21:55:30","slug":"couve-flor-gratinada-ao-molho-branco","status":"publish","type":"post","link":"https:\/\/www.sbmidis.com\/wordpress\/couve-flor-gratinada-ao-molho-branco\/","title":{"rendered":"Couve flor gratinada ao molho branco"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Ingredientes:<\/strong><\/p>\n\n\n\n

1 ma\u00e7o de couve flor pequena
1 pacote de queijo ralado<\/p>\n\n\n\n

Para o molho branco:<\/strong><\/p>\n\n\n\n

50 gramas de farinha de trigo
50 mililitros de azeite de oliva
500 mililitros de leite
1 pitada de noz moscada
1 pitada de Sal
1 pitada de pimenta do reino<\/p>\n\n\n\n

Passos a seguir para fazer esta receita:<\/strong><\/p>\n\n\n\n

Para fazer essa receita de couve flor comece por separar as folhas e o caule e lavar a couve flor. De seguida coloque no fogo uma panela com \u00e1gua e sal, quando ferver, junte a couve flor e deixe cozinhar por 10-15 minutos em fogo m\u00e9dio.
Enquanto a couve flor cozinha aproveite para fazer o molho branco sem manteiga: leve ao fogo uma panela com o azeite e a farinha e misture com um fouet at\u00e9 virar uma pasta espessa. Acrescente o leite e fique mexendo at\u00e9 dissolver a pasta e espessar. Tempere com noz moscada, sal e pimenta a gosto.<\/p>\n\n\n\n

Dica:<\/strong> N\u00e3o pare de mexer o molho branco ou ele ir\u00e1 queimar no fundo.<\/p>\n\n\n\n

Quando a couve flor estiver pronta escorra a \u00e1gua e corte em peda\u00e7os. Coloque em uma assadeira, acrescente o molho branco e polvilhe queijo ralado.<\/p>\n\n\n\n

Dica: Pode usar o queijo que preferir: mozarela, emmental, parmes\u00e3o\u2026<\/p>\n\n\n\n

Leve ao forno a 200\u00baC, por calor por cima, durante 10-15 minutos ou at\u00e9 o queijo derreter e ficar dourado. <\/p>\n\n\n\n

Sirva sua couve flor gratinada ao molho branco em seguida e saboreie ainda quente!<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes: 1 ma\u00e7o de couve flor pequena 1 pacote de queijo ralado Para o molho branco: 50 gramas de farinha de trigo 50 mililitros de azeite de oliva 500 mililitros de leite 1 pitada de noz moscada 1 pitada de … Continue lendo →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,10],"tags":[],"class_list":["post-1257","post","type-post","status-publish","format-standard","hentry","category-todas-receitas-postadas","category-legumes-e-verduras"],"yoast_head":"\nCouve flor gratinada ao molho branco - Receitas Culinarias<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sbmidis.com\/wordpress\/couve-flor-gratinada-ao-molho-branco\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Couve flor gratinada ao molho branco - 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