{"id":1204,"date":"2019-12-11T11:23:37","date_gmt":"2019-12-11T14:23:37","guid":{"rendered":"http:\/\/www.sbmidis.com\/wordpress\/?p=1204"},"modified":"2019-12-11T11:23:52","modified_gmt":"2019-12-11T14:23:52","slug":"bacalhoada-portuguesa-a-moda-brasileira","status":"publish","type":"post","link":"https:\/\/www.sbmidis.com\/wordpress\/bacalhoada-portuguesa-a-moda-brasileira\/","title":{"rendered":"Bacalhoada Portuguesa \u00e0 moda Brasileira"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

INGREDIENTES<\/strong><\/p>\n\n\n\n

1,200 kg de bacalhau dessalgado, cozido e desfiado em lascas
2 tomates maduros, sem sementes cortados em tiras
1 cebola grande cortada em rodelas
\u00bd piment\u00e3o verde cortados tiras
\u00bd piment\u00e3o vermelho cortados tiras
\u00bd piment\u00e3o amarelo cortados tiras
\u00bc x\u00edcara (ch\u00e1) de azeitonas verdes sem caro\u00e7o
2 colheres (sopa) de cheiro-verde picado
sal a gosto
\u00bd kg de batatas m\u00e9dias sem cascas, cortadas em rodelas grossas e cozidas \u201cal dente\u201d
750 ml de azeite
cheiro-verde picado a gosto
ovos cozidos cortado em 4 partes<\/p>\n\n\n\n

MODO DE PREPARO<\/strong><\/p>\n\n\n\n

  1. Numa tigela coloque 1,200 kg de bacalhau dessalgado, cozido e desfiado em lascas, 2 tomates maduros, sem sementes cortados em tiras, 1 cebola grande cortada em rodelas, \u00bd piment\u00e3o verde cortados tiras, \u00bd piment\u00e3o vermelho cortados tiras, \u00bd piment\u00e3o amarelo cortados tiras, \u00bc x\u00edcara (ch\u00e1) de azeitonas verdes sem caro\u00e7o, sal a gosto e misture.<\/li>
  2. Transfira para um refrat\u00e1rio retangular (35 cm X 23 cm) untado com azeite coloque a mistura de bacalhau, alternando com \u00bd kg de batatas m\u00e9dias sem cascas, cortadas em rodelas grossas e cozidas \u201cal dente\u201d e regue com a750 ml de azeite. Leve para assar em forno m\u00e9dio pr\u00e9-aquecido a 180\u00b0C, coberto com papel alum\u00ednio por +\/- 40 minutos. Retire o papel alum\u00ednio e deixe por mais 10 minutos. Retire do forno, salpique cheiro-verde picado a gosto, distribua 3 ovos cozidos cortado em 4 partes e sirva em seguida com arroz branco.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"

    INGREDIENTES 1,200 kg de bacalhau dessalgado, cozido e desfiado em lascas2 tomates maduros, sem sementes cortados em tiras1 cebola grande cortada em rodelas\u00bd piment\u00e3o verde cortados tiras\u00bd piment\u00e3o vermelho cortados tiras\u00bd piment\u00e3o amarelo cortados tiras\u00bc x\u00edcara (ch\u00e1) de azeitonas verdes … Continue lendo →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,17],"tags":[],"class_list":["post-1204","post","type-post","status-publish","format-standard","hentry","category-todas-receitas-postadas","category-peixe"],"yoast_head":"\nBacalhoada Portuguesa \u00e0 moda Brasileira - Receitas Culinarias<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sbmidis.com\/wordpress\/bacalhoada-portuguesa-a-moda-brasileira\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bacalhoada Portuguesa \u00e0 moda Brasileira - 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